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Publications by Ingeborg Jacobsen
The Influence of Dietary Tea, Coffee and Cocoa on Protein and Energy Utilization of Soya-Bean Meal and Barley in Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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Beneficial Effects of Cocoa, Coffee, Green Tea, and Garcinia Complex Supplement on Diet Induced Obesity in Rats
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The Influence of Dietary Fat on Fat Metabolism and Body Fat Deposition in Meal-Feeding and Nibbling Rats.
British Journal of Nutrition
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The Soya Bean and the New Soya Flour
Notes and Queries
Linguistics
Literature
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Information Sciences
Library
Literary Theory
Body Composition and Utilization of Protein and Energy in Growing Rats at Different Dietary Protein to Energy Ratios by Use of Purified Whole Egg Protein
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Effects of Dietary Protein Degradability on Nitrogen and Energy Utilization of Lactating Cows
Nihon Chikusan Gakkaiho
Digestibility Evaluation of Fish Meal, Rice Bran, Soya Bean Meal, Pollard on Ongole Cross Breed Cattle and Frisien Holstein Cross Breed
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The Comparison Effect of Energy Drinks and Coffee on Creatinin Level in Rats
International Journal of Human and Health Sciences (IJHHS)
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European Food Research and Technology
Industrial
Biochemistry
Food Science
Manufacturing Engineering
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Chemistry
