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Publications by Irina Gavrish
Evaluation of the Combined and Separate Action of the Quercus Cortex Extract and an Antibiotic on the Amino Acid Composition of Broilers’ Muscle Tissue
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Related publications
Changes in the Content of Chemical Elements in the Muscle Tissue of Broilers on the Background of Plant Extract and Tetracyclines
International Journal of Environmental Science and Development
Environmental Science
Amino Acid Composition of the Muscle Extracts of Aquatic Animals
Nippon Suisan Gakkaishi
Aquatic Science
The Fatty Acid Composition of Adipose and Muscle Tissue in Domestic and Free-Living Ruminants
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
The Amino Acid Composition of Camel Meat
Izvestiâ Nacionalʹnoj akademii nauk Respubliki Kazahstan
The Amino-Acid Composition of Rabbit Myosin
Biochemical Journal
Effects of Castration and Slaughter Age on the Fatty Acid Composition of Ovine Muscle and Adipose Tissue From Two Breeds
Small Ruminant Research
Animal Science
Zoology
Food Animals
Changes in the Productive Qualities of Broiler Chickens Against the Background of Enzyme-Containing Diet and Quercus Cortex Extract
Animal Husbandry and Fodder Production
Temporally Graded Retrograde Amnesia Following Separate and Combined Lesions of the Perirhinal Cortex and Fornix in the Rat.
Learning and Memory
Molecular Neuroscience
Physiological Psychology
Neuropsychology
Cellular
Cognitive Neuroscience
The Amino Acid Composition of Rumen and Abomasum Tissues of Sheep
New Zealand Journal of Agricultural Research
Soil Science
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
