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Publications by J. W. Lamkey
Performance and Carcass Characteristics of Swine When Fed Diets Containing Canola Oil and Added Copper to Alter the Unsaturated:saturated Ratio of Pork Fat.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
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Growth Performance and Carcass Characteristics of Cross-Bred Rabbits Fed Diets Containing Palm Kernel Oil Residue
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Performance and Carcass Characteristics of Growing Rabbits Fed Diets Containing Different Fibrous Ingredients
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Performance, Digestibility, Microbial Production and Carcass Characteristics of Feedlot Young Bulls Fed Diets Containing Propolis
Acta Scientiarum - Animal Sciences
Animal Science
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Food Science
Performance and Carcass Characteristics of Swine at 50 Kg Fed Diets With Different Energy Levels and Reduced Levels of Crude Protein
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Effects of Conjugated Linoleic Acid (CLA) on Growth and Carcass Characteristics When Fed for Differing Amounts of Time and When Fed With High Oil Corn (HOC) to Growing-Finishing Swine
Performance and Carcass Characteristics of Layer Chickens Fed Diets Containing Prosopis Africana Seed Coat Meal Treated With Polyzyme®
International Journal of Environment, Agriculture and Biotechnology
Effects of Canola and Soya Lecithins Compared With Canola Oil and Seed on Performance, Carcass Quality and Body Fat Composition of Growing Bulls
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Performance, Digestibility and Carcass Characteristics of Feedlot Dairy Steers Fed Diets With Different Urea Levels
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Performance and Quantitative and Qualitative Carcass Traits in Pigs Fed on Canola Meal
Revista Caatinga
Agricultural
Biological Sciences