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Publications by J.J. Carramiñana

Antibacterial Activity of Bovine Milk Lactoferrin on the Emerging Foodborne Pathogen Cronobacter Sakazakii: Effect of Media and Heat Treatment

English

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Antibacterial Activity of Polyphenol-Rich Pomegranate Peel Extract Against Cronobacter Sakazakii

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Inhibitory Effects of Bovine Lactoferrin and Lactoferricin B on Enterobacter Sakazakii

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Occupational Health

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Silver Nanoparticles: A Novel Antibacterial Agent for Control of Cronobacter Sakazakii

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¬¬¬¬ SURVIVAL OF Cronobacter Sakazakii IN SKIM MILK DURING SPRAY DRYING, STORAGE AND RECONSTITUTION

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Antimicrobial Activity and Possible Mechanism of Action of Citral Against Cronobacter Sakazakii

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Effect of Milk on Antibacterial Activity of Tetracycline Against Escherichia Coli and Staphylococcus Aureus Isolated From Bovine Mastitis

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The Bacteriostatic Effects of Orally Administered Bovine Lactoferrin on IntestinalEnterobacteriaceaeof SPF Mice Fed Bovine Milk

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Arcobacter Spp. In Bovine Milk: An Emerging Pathogen With Potential Zoonotic Risk

Italian Journal of Food Safety

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Genes Involved in Cronobacter Sakazakii Biofilm Formation

Applied and Environmental Microbiology

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