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Publications by J.W.C. Okafor

Sensory Properties of Ogiri in Nigerian Onugbu Soup Made From Two Varieties of Melon Seeds Cucumis Melo and Cucumeropsis Manii

Pakistan Journal of Nutrition

Occupational Health

English

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Physical Properties and Sensory Attribute of Soup Made From Modified Wheat Starch

Nihon Reoroji Gakkaishi

Mechanics of Materials

Materials Science

Condensed Matter Physics

Mechanical Engineering

English

EVALUATION OF FLORAL CHARACTERISTICS OF MELON HYBRIDS (Cucumis Melo L.) IN POLLINATOR ATTRACTIVENESS

Revista Brasileira de Fruticultura

English

Marker-Assisted Selection of Fusarium Wilt-Resistant and Gynoecious Melon (Cucumis Melo L.)

Genetics and Molecular Research

Molecular Biology

English

Influence of Different Fertilizer Types on the Growth and Yield of Two Varieties Cucumber (Cucumis Melo)

English

Analisis Kandungan Vitamin Pada Melon (Cucumis Melo L.) Kultivar Melodi Gama 1 Dan Melon Komersial

Biogenesis: Jurnal Ilmiah Biologi

English

Cucumis Melo L. New Breeding Lines Tolerant to Melon Vine Decline

Hortscience: A Publication of the American Society for Hortcultural Science

English

Comparing Response of Melon (Cucumis Melo) to Some Different Growth Stimulants (Foliar Spray)

Egyptian Journal of Horticulture

English

The Effect of Ethepon Treatment on the Formation of Flower in Melon (Cucumis Melo L.)

Digital Press Life Sciences

English

Isolation, Partial Purification and Characterization of Alkaline Serine Protease From Seeds of Cucumis Melo Var Agrestis

International Journal of Research in Engineering and Technology

English