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Publications by Javier Vioque

Free Amino Acids, Including Canavanine, in the Seeds From 24 Wild Mediterranean Legumes

Journal of Food Chemistry and Nanotechnology
2016English

A Comprehensive Approach to Antioxidant Activity in the Seeds of Wild Legume Species of TribeFabeae

Journal of Botany
Plant Science
2016English

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Free Amino Acids in Brewing Materials.

Acta Chemica Scandinavica
1950English

Including Legumes in Bermudagrass Pastures

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Release of Dissolved Free Amino Acids From Biofilms in Stream Water

Fisheries Science
Aquatic Science
2010English

The Free Amino-Acids of Invertebrate Nerve

Biochemical Journal
1952English

Including Legumes in Wheat-Bermudagrass Pastures

Kansas Agricultural Experiment Station Research Reports
2019English

Studies on the Variation of Contents of Free Amino Acids During the Course of Germination of Leguminous Seeds

Eiyo To Shokuryo
1959English

Contents of Free Amino Acids, Free Sugars, Free Alcohols and Organic Acids in Selected Amaranthus Cultivars

Journal for the Integrated Study of Dietary Habits
1999English

Serum Concentration of Free Amino Acids in Dogs Suffering From Perianal Tumours

Bulletin of the Veterinary Institute in Pulawy
2013English

Free Amino Acids of the Haemolymph ofSchistocerca gregariaForsk

Biochemical Journal
1961English

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