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Publications by Jean Adams
Impact of a Levy on Sales of Sugar-Sweetened Beverages Within a National Chain of Restaurants: Interrupted Time-Series Analysis
The Lancet
Medicine
Comparison of Individuals With Low Versus High Consumption of Home-Prepared Food in a Group With Universally High Dietary Quality: A Cross-Sectional Analysis of the UK National Diet & Nutrition Survey (2008–2016)
International Journal of Behavioral Nutrition and Physical Activity
Nutrition
Physical Therapy
Dietetics
Sports Therapy
Medicine
Rehabilitation
A Systematic Review of the Use of Financial Incentives and Penalties to Encourage Uptake of Healthy Behaviors: Protocol
Systematic Reviews
Medicine
Time Trends in Adherence to UK Dietary Recommendations and Associated Sociodemographic Inequalities, 1986-2012: A Repeated Cross-Sectional Analysis
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
The Change4Life Convenience Store Programme to Increase Retail Access to Fresh Fruit and Vegetables: A Mixed Methods Process Evaluation
PLoS ONE
Multidisciplinary
Correction: Differences in Energy and Nutritional Content of Menu Items Served by Popular UK Chain Restaurants With Versus Without Voluntary Menu Labelling: A Cross-Sectional Study
PLoS ONE
Multidisciplinary
Building Consensus on Interactions Between Population Health Researchers and the Food Industry: Two-Stage, Online, International Delphi Study and Stakeholder Survey
PLoS ONE
Multidisciplinary