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Publications by Jerry Piekarski
Correlation of Omega-3 Levels in Serum Phospholipid From 2053 Human Blood Samples With Key Fatty Acid Ratios
Nutrition Journal
Medicine
Nutrition
Dietetics
Related publications
Omega-3 Fatty Acid Blood Levels: Clinical Significance and Controversy
Circulation
Cardiovascular Medicine
Physiology
Cardiology
Red Blood Cell Omega-3 Fatty Acid Levels and Markers of Accelerated Brain Aging
Neurology
Neurology
Omega-6 and Omega-3 Polyunsaturated Fatty Acid Levels Are Reduced in Whole Blood of Italian Patients With a Recent Myocardial Infarction: The AGE-IM Study
Atherosclerosis
Cardiovascular Medicine
Cardiology
Disorders of Serum Omega-3 Fatty Acid Composition in Dialyzed Patients, and Their Associations With Fat Mass
Renal Failure
Medicine
Nephrology
Critical Care
Intensive Care Medicine
Clinical Correlates of Red Blood Cell Omega-3 Fatty Acid Content in Male Veterans With Peripheral Arterial Disease
Journal of Vascular Surgery
Surgery
Cardiovascular Medicine
Cardiology
Cloning of Higher Plant [Omega]-3 Fatty Acid Desaturases
Plant Physiology
Plant Science
Genetics
Physiology
Differences in Pop Levels Between Conventional and Omega-3 Fatty Acid-Enriched Milk and Dairy Products
ISRN Toxicology
Fatty Acid Composition of the Porcine Conceptus in Response to Maternal Omega-3 Fatty Acid Supplementation
Kansas Agricultural Experiment Station Research Reports
The Effects of Maternal Omega-3 Fatty Acid Supplementation on Breast Milk Fatty Acid Composition
Acta Pharmaceutica Sciencia
Pharmaceutical Science
