Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Jiajia Yu
Fast Measurement of Soluble Solid Content in Mango Based on Visible and Infrared Spectroscopy Technique
IFIP Advances in Information and Communication Technology
Computer Networks
Information Systems
Management
Communications
Related publications
Fast Determination of Lycopene Content and Soluble Solid Content of Cherry Tomatoes Using Metal Oxide Sensors Based Electronic Nose
Acta Alimentaria
Food Science
Potential Model Overfitting in Predicting Soil Carbon Content by Visible and Near-Infrared Spectroscopy
Applied Sciences (Switzerland)
Instrumentation
Materials Science
Fluid Flow
Engineering
Computer Science Applications
Process Chemistry
Transfer Processes
Technology
Nondestructive Determination of Diastase Activity of Honey Based on Visible and Near-Infrared Spectroscopy
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Correction: In Situ Measurement of Some Soil Properties in Paddy Soil Using Visible and Near-Infrared Spectroscopy
PLoS ONE
Multidisciplinary
Honey Discrimination Using Visible and Near-Infrared Spectroscopy
ISRN Spectroscopy
Method for Nondestructive Measurement of Β-Cryptoxanthin in Satsuma Mandarins (Citrus Unshiu Marcow.) Using Visible and Near-Infrared Spectroscopy
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Fusion of Near-Infrared and Raman Spectroscopy for In-Line Measurement of Component Content of Molten Polymer Blends
Sensors
Instrumentation
Information Systems
Electronic Engineering
Biochemistry
Analytical Chemistry
Molecular Physics,
Electrical
Atomic
Medicine
Optics
Selecting Variables for Near Infrared Spectroscopy (NIRS) Evaluation of Mango Fruit Quality
Journal of Agricultural Science
Soluble and Stable Near-Infrared Dyes Based on Polycyclic Aromatics
Current Organic Chemistry
Organic Chemistry