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Publications by Jianbo Xiao

Functional Properties, Structural Studies and Chemo-Enzymatic Synthesis of Oligosaccharides

Trends in Food Science and Technology
BiotechnologyFood Science
2017English

Bioactive Compounds From Marine Macroalgae and Their Hypoglycemic Benefits

Trends in Food Science and Technology
BiotechnologyFood Science
2018English

Nanotechnologies in Food Science: Applications, Recent Trends, and Future Perspectives

Nano-Micro Letters
SurfacesElectronic EngineeringNanoscienceOpticalElectricalMagnetic MaterialsFilmsNanotechnologyElectronicCoatings
2020English

Back Cover Image, Volume 39, Issue 5

Medicinal Research Reviews
Drug DiscoveryMolecular MedicinePharmacology
2019English

Formulation and Characterization of Solid Lipid Nanoparticles Loading RF22-c, a Potent and Selective 5-Lo Inhibitor, in a Monocrotaline-Induced Model of Pulmonary Hypertension

Frontiers in Pharmacology
Pharmacology
2020English

Effect of Flexible Spacer Length on the Mesophase Structures of Main-Chain/Side-Chain Liquid Crystalline Polymers Based on Ethyl Cellulose

Polymer Journal
PolymersMaterials ChemistryPlastics
2010English

Fruits By-Products – A Source of Valuable Active Principles. A Short Review

Frontiers in Bioengineering and Biotechnology
BioengineeringBiomedical EngineeringHistologyBiotechnology
2020English

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