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Publications by Joe Sellers
Comparing Iowa 4-H Beef Carcass Programs With the 2016 National Beef Quality Audit Carcasses
Enhancing the Value of Cover Crops Through Utilization by Beef Stocker Cattle: Progress Report (Year 2)
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Genetic Parameters Among Production, Carcass Composition and Carcass Quality Traits of Beef Cattle
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The Relationship Between Beef Quality and Carcass Quality Attributes Measured Under Commercial Conditions
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Conventional Versus Accelerated Beef Production With Carcass Electrical Stimulation
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Bacterial Quality of Beef Carcasses and Sanitary Condition of Butcher’s Shops in Basrah City
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Dioxin Residues in Beef Carcasses in Beni-Suef City, Egypt
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