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Publications by Johanna Lücking
Prevention of Intramammary Infections by Prepartum External Application of a Teat Dip Containing Lactic Acid Bacteria With Antimicrobial Properties in Dairy Heifers
Pathogens
Immunology
Molecular Biology
Allergy
Microbiology
Microbiology
Infectious Diseases
Related publications
Characterization and Transfer of Antimicrobial Resistance in Lactic Acid Bacteria From Fermented Dairy Products in China
Journal of Infection in Developing Countries
Medicine
Virology
Parasitology
Infectious Diseases
Microbiology
Impact of Lactic Acid Bacteria on Dairy Animal’s Performance
Journal of Dairy & Veterinary Sciences
Isolation and Characterization of Bacteriocinogenic Lactic Acid Bacteria From Indiginous Dairy Source and Its Antimicrobial Potential
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Studies on the Proteolytic Action of Dairy Lactic Acid Bacteria
Agricultural and Biological Chemistry
Studies on the Proteolytic Action of Dairy Lactic Acid Bacteria
Agricultural and Biological Chemistry
Studies on the Proteolytic Action of Dairy Lactic Acid Bacteria
Agricultural and Biological Chemistry
Prevention of Sourdough Bread Mould Spoliage by Antifungal Lactic Acid Bacteria Fermentation
European Journal of Science and Technology
Screening of Lactic Acid Bacteria From Effluent Samples of Jaipur Dairy
International Journal of Waste Resources
Relationship Between Characteristics of Teat Duct and Prevalence of Intramammary Infections in Respective Quarters
Acta Veterinaria Scandinavica
Medicine
Veterinary
