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Publications by Johanna M. Geleijnse

N-6 and N-3 Fatty Acid Cholesteryl Esters in Relation to Fatal CHD in a Dutch Adult Population: A Nested Case-Control Study and Meta-Analysis

Multidisciplinary

English

Coffee Consumption and Coronary Calcification: The Rotterdam Coronary Calcification Study

Arteriosclerosis, Thrombosis, and Vascular Biology

Cardiovascular Medicine

English

Related publications

Relation Between Dietary Omega-3 (N-3) and Omega-6 (N-3) Fatty Acid Intake and Depressive Symptoms in College Students of Central Mindanao University

International Journal of Diabetes & Metabolic Disorders

English

A Low Omega-6 Polyunsaturated Fatty Acid (N-6 PUFA) Diet Increases Omega-3 (N-3) Long Chain PUFA Status in Plasma Phospholipids in Humans

Prostaglandins Leukotrienes and Essential Fatty Acids

Clinical Biochemistry

English

Major Dietary Patterns in Relation to Menstrual Pain: A Nested Case Control Study

BMC Women's Health

Reproductive Medicine

English

N-6 and N-3 Polyunsaturated Fatty Acids Differentially Modulate Oncogenic Ras Activation in Colonocytes

American Journal of Physiology - Cell Physiology

English

Effect of N-3 and N-6 Polyunsaturated Fatty Acids on Hare Reproductive Performances

English

Gestation Length and Birth Weight in Relation to Intake of Marine N-3 Fatty Acids

British Journal of Nutrition

English

Dietary Intake of N-3, N-6 Fatty Acids and Fish: Relationship With Hostility in Young Adults—the CARDIA Study

European Journal of Clinical Nutrition

English

Similar Effects on Infants of N-3 and N-6 Fatty Acids Supplementation to Pregnant and Lactating Women

English

A Randomized Trial of Prenatal N-3 Fatty Acid Supplementation and Preterm Delivery

Obstetric Anesthesia Digest

English