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Publications by John De-Felice
Growth Temperature Effects on Thylakoid Membrane Lipid and Protein Content of Pea Chloroplasts
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
Effects of Temperature on the Phase Behavior and Permeability of Thylakoid Lipid Vesicles : Relevance to Chilling Stress
Plant Physiology
Plant Science
Genetics
Physiology
Interactive Effects of Temperature, Nitrogen, and Zooplankton on Growth and Protein and Carbohydrate Content of Cyanobacteria From Western Lake Erie
Journal of Water Resource and Protection
Changes in Membrane Lipid Composition of Clostridium Acetobutylicum During Acetone-Butanol Fermentation: Effects of Solvents, Growth Temperature and pH
Microbiology
Microbiology
Effect of Pea and Spring Cereals Intercropping on Grain Yield and Crude Protein Content
Ratarstvo i povrtarstvo
Effects of Lipid Nutrition on Growth and Development
Journal of Lipid Nutrition
Analysis of Thylakoid Membrane Protein Complexes by Blue Native Gel Electrophoresis
Journal of Visualized Experiments
Immunology
Molecular Biology
Biochemistry
Microbiology
Chemical Engineering
Neuroscience
Genetics
Impact of Lipid-Protein Interactions on Alpha-Helical Membrane Protein Fold
Biophysical Journal
Biophysics
Effects of Growth Conditions and Ripening on Plastid and Microsomal Membrane Lipid Composition in Bell Pepper Fruit
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
In-Depth Analysis of the Thylakoid Membrane Proteome of Arabidopsis Thaliana Chloroplasts: New Proteins, New Functions, and a Plastid Proteome Database
Plant Cell
Plant Science
Cell Biology
