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Publications by John Winter

Analysis of Fatty Acids in Ghee and Olive Oil and Their Probable Causal Effect in Lipoid Pneumonia

Journal of Medical Biochemistry

Clinical Biochemistry

English

Related publications

Role of Olive Oil and Monounsaturated Fatty Acids in Mitochondrial Oxidative Stress and Aging

Nutrition Reviews

English

Role of Olive Oil and Monounsaturated Fatty Acids in Mitochondrial Oxidative Stress and Aging

Nutrition Reviews

English

Influences of Olive Oil and Ghee (Samen Balady) on Serum Cholesterol of Jordanians

Pakistan Journal of Nutrition

Occupational Health

English

Exogenous Lipoid Pneumonia

American Journal of Roentgenology

Nuclear Medicine

English

Physico-Chemical Properties, Fatty Acids Content, Oxidative Stability and Antioxidant Activity of Some Virgin Olive Oil Cultivars

Assiut Journal of Agricultural Sciences

English

Fatty Acids and Their Derivatives

Journal of Japan Oil Chemists' Society

English

Composition of Fatty Acids in Coelacanth Oil

Nippon Suisan Gakkaishi

Aquatic Science

English

Effect of Cow Dry Butter Oil Fractionaton on Fatty Acids

Mesopotamia Journal of Agriculture

English

Fish Oil and Omega-3 Fatty Acids

English