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Publications by Jorge E. Wong-Paz
Gallic Acid Production Under Anaerobic Submerged Fermentation by Two Bacilli Strains
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Related publications
Optimization of Nutrients and Process Parameters for Improved Production of Bioactive Metabolite Butyrolactone I by Aspergillus Terreus Strains Under Submerged Fermentation
International Journal of Current Microbiology and Applied Sciences
Polygalacturonase by Aspergillus Niger Using Seaweed Waste Under Submerged Fermentation: Production, Purification and Characterization
Biomedical Journal of Scientific & Technical Research
Comparative Study on the Production of B-Glucosidase by Fungi Under Solid State and Submerged Fermentation
International Journal for Research in Applied Science and Engineering Technology
Lactic Acid Production From Submerged Fermentation of Broken Rice Using Undefined Mixed Culture
World Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Physiology
Medicine
Improved Production of Tannase by Klebsiella Pneumoniae Using Indian Gooseberry Leaves Under Submerged Fermentation Using Taguchi Approach
AMB Express
Applied Microbiology
Biotechnology
Biophysics
Enhanced Production of Alkaline Protease From Novel Bacterium Bacillus Cereus GVK21 Under Submerged Fermentation
Bioscience Biotechnology Research Communications
Optimization of Fermentation Conditions for Red Pigment Production From Penicillium Sp. Under Submerged Cultivation
African Journal of Biotechnology
Optimization of Biomass Production With Copper Bioaccumulation by Yeasts in Submerged Fermentation
Brazilian Archives of Biology and Technology
Multidisciplinary
The Utilization of Lignocellulosic Wastes for Laccase Production Under Semisolid-State and Submerged Fermentation Conditions
Turkish Journal of Biology
Genetics
Cell Biology
Molecular Biology
Microbiology
Biological Sciences
Agricultural
Physiology
