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Publications by Joseph Boullata

The Potential Toxicity of Artificial Sweeteners

English

Related publications

Studies on Food Additives (Food Preservatives, Artificial Sweeteners, Etc.). VII : Detection of Artificial Sweeteners by Thin-Layer Chromatography.

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Studies on Food Additives (Food Preservatives, Artificial Sweeteners, Etc.) (IX)

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

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Studies on Food Additives (Food Preservatives, Artificial Sweeteners, Etc.) (V)

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

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Studies on Food Additives (Food Preservatives, Artificial Sweeteners, Etc.) (VIII)

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Correction: Fate of Artificial Sweeteners Through Wastewater Treatment Plants and Water Treatment Processes

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Erratum to : Studies on Food Additives (Food Preservatives, Artificial Sweeteners, Etc.) (III)

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Evaluation of Cytotoxic and Mutagenic Effects of Two Artificial Sweeteners by Using Eukaryotic Test Systems

African Journal of Biotechnology

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Bitter Tastants and Artificial Sweeteners Activate a Subset of Epithelial Cells in Acute Tissue Slices of the Rat Trachea

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The Potential Impact of Artificial Intelligence in Radiology

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