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Publications by K. B. Paul
The Fate of L-Phenylalanine Fed to Germinating Pea Seeds, Pisum Sativum (L.) Var. Alaska, During Imbibition
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
Assessment of Physiological Potential of Stored Pea (Pisum Sativum L.) Seeds
International Journal of Current Research in Biology and Medicine
Pedigree Selection in Pea (Pisum Sativum L.).
International Journal of Advanced Research
Oxidative Homeostasis and Antioxidant Status of Germinating Pea Seeds (Pisum Sativum L.) and Wheat (Tríticum Aestívum L.) Depending on the Time of Ultrasound Exposure
On Three Cultivated Subspecies of Pea (Pisum Sativum L.)
Vavilovskii Zhurnal Genetiki i Selektsii
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Biological Changes of Green Pea (Pisum Sativum L.) by Selenium Enrichment
Acta Biologica Hungarica
Biochemistry
Neurology
Genetics
Molecular Biology
Environmental Science
ASSOCIATION OF YIELD ATTRIBUTING TRAITS IN PEA (Pisum Sativum L.) GERMPLASM
Banat's Journal of Biotechnology
Localization of -Amylase in the Apoplast of Pea (Pisum Sativum L.) Stems
Plant Physiology
Plant Science
Genetics
Physiology
Chemical Composition of Selected Winter Green Pea (Pisum Sativum L.) Genotypes
Journal of the Serbian Chemical Society
Chemistry
VARIABILITY IN SPRING PEA (Pisum Sativum L.) VARIETIES FOR TOLERANCE TO Bruchus Pisorum L. (COLEOPTERA: BRUCHIDAE)
Banat's Journal of Biotechnology
