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Publications by K. M. Hassanin
The Hypolipdemic and Antioxidant Effects of Porobiotic, Prebiotics and Natural Lipotropic Factors on Hyperlipidemia and Fatty Liver in Broilers
Journal of Veterinary Medical Research
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Effects of Dietary Fatty Acids From Different Sources on Growth Performance, Meat Quality, Muscle Fatty Acid Deposition, and Antioxidant Capacity in Broilers
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A Comparison of the Effects of Antibiotics, Probiotics, Synbiotics and Prebiotics on the Performance and Carcass Characteristics of Broilers
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Combined Effects of Lifestyle Risk Factors on Fatty Liver Index
BMC Gastroenterology
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Effects of Probiotics and Prebiotics on Blood Lipids
British Journal of Nutrition
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Immunomodulating Effects of Prebiotics and Fibres
The Prospects for the Application of the Natural and Preformed Therapeutic Factors in the Treatment of Non-Alcoholic Fatty Liver Disease
Voprosy kurortologii, fizioterapii, i lechebnoi fizicheskoi kultury
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Prebiotics, Probiotics and Thyme (Thymus Vulgaris) for Broilers: Performance, Carcass Traits and Blood Variables
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The Effect of Lipotropic Substances, Especially Choline, on Liver and Kidney Diseases Produced by Diet
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Effects of Okinawan Sugar Cane Wax and Fatty Alcohol on Serum and Liver Lipids in the Rat.
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