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Publications by Kar Lin Nyam

Phenolic Compounds From Kenaf (Hibiscus Cannabinus L.) Seeds by Ultrasound-Assisted Extraction

Free Radicals and Antioxidants

English

Physicochemical Properties of Kalahari Melon Seed Oil Following Extractions Using Solvent and Aqueous Enzymatic Methods

International Journal of Food Science and Technology

Manufacturing Engineering

English