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Publications by Katarzyna Ognik
Effect of an Aloe Preparation and 5-Oxo-1,2,4-Triazine on the Redox Profile of the Blood of Turkey Hens Subjected to Stress
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
The Effect of Administration of Copper Nanoparticles in Drinking Water on Redox Reactions in the Liver and Breast Muscle of Broiler Chickens
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
The Effect of a Probiotic Preparation Containing Bacillus Subtilis PB6 in the Diet of Chickens on Redox and Biochemical Parameters in Their Blood
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Effect of Soybean or Linseed Oil With RRR-d-α-tocopherol or Dl-Α-Tocopherol Acetate on Quality Characteristics and Fatty Acid Profile of Turkey Meat
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Redox and Immunological Status of Turkeys Fed Diets With Different Levels and Sources of Copper
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Redox Status, Hematological Parameters as Well Liver and Kidney Function Indicators in Blood of Chickens Receiving Gold Nanoparticles
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
The Effect of Adding Hesperidin, Diosmin, Quercetin and Resveratrol Extracts to Feed for Turkey Hens on Selected Immunological and Biochemical Blood Indices
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
The Effect of Fermented Soybean Meal on Performance, and Biochemical and Immunological Blood Parameters in Turkey
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Effect of Aloe Preparation and 5-Oxo-1,2,4-Triazine on Mineral Composition of Tissues of Turkey Hens Subjected to Stress
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
