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Publications by Katerina Vafeiadou
A Review of the Evidence for the Effects of Total Dietary Fat, Saturated, Monounsaturated and N-6 Polyunsaturated Fatty Acids on Vascular Function, Endothelial Progenitor Cells and Microparticles
British Journal of Nutrition
Medicine
Nutrition
Dietetics
The Inhibitory Effects of Berry-Derived Flavonoids Against Neurodegenerative Processes
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
