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Publications by Kazunori YAMAMOTO

In the Ethanol Colorimetric Determination of Sorbic Acid in Foods

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1984English

Toxicity and Paralytic Shellfish Poison Composition of Three Species of Bivalves Collected in Ibaraki Prefecture, Japan

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1999English

Identification to the Genospecies Level of Aeromonas Strains Isolated From Raw Meat and Carp, and Evaluation of Their Biological Activities

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1994English

Toxicity and Composition of Paralytic Shellfish Poison (PSP) of Toxificated Bivalves in Ibaraki, Japan

Mycotoxins
1999English

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