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Publications by Keiko MATSUNAWA

Thermal Death Characteristics of Spores of Clostridium Botulinum 62A and Bacillus Stearothermophilus Subjected to Non-Isothermal Heat Treatment

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1981English

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