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Publications by Kennyson Alves de Souza

Clove and Rosemary Essential Oils and Encapsuled Active Principles (Eugenol, Thymol and Vanillin Blend) on Meat Quality of Feedlot-Finished Heifers

Meat Science
Food Science
2017English

Carcass Composition and Cuts of Bulls and Steers Fed With Three Concentrate Levels in the Diets

Asian-Australasian Journal of Animal Sciences
Animal ScienceZoologyFood Science
2015English

Degradabilidade in Situ Dos Grãos De Crambe, Girassol E Soja, E De Seus Coprodutos Em Ovinos

Acta Scientiarum - Animal Sciences
Animal ScienceZoologyFood Science
2010English

Intake, Digestibility, Performance and Carcass Characteristics of Ewes Fed Crambe Replacing Soybean Meal in the Diet

Acta Scientiarum - Animal Sciences
Animal ScienceZoologyFood Science
2018English

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