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Publications by Kinga Młyńska

The Influence of Amino Acid Biostimulators on the Size and Quality of Garlic (Allium Sativum L.)

Acta Agrophysica

English

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Influence of Garlic (Allium Sativum) on the Pharmacokinetics of Docetaxel

Clinical Cancer Research

Cancer Research

English

Influence of Different Photoperiod and Temperature Regimes on Growth and Bulb Quality of Garlic (Allium Sativum L.) Cultivars

English

Composition of Elements of Winter Garlic (Allium Sativum L.)

VEGETABLE CROPS OF RUSSIA

English

PHENOMENON OF FLORAL REVERSION IN BOLTING GARLIC (Allium Sativum L.)

Acta Scientiarum Polonorum, Hortorum Cultus

English

Characterization of Active Compounds of Different Garlic (Allium Sativum L.) Cultivars

Polish Journal of Food and Nutrition Sciences

English

EFFECT OF ORGANIC AND POTASSIUM FERTILIZATION ON GROWTH، YIELD AND QUALITY OF GARLIC (Allium Sativum L.) FOR LOCAL CULTIVARE

Mesopotamia Journal of Agriculture

English

Content of Bioactive Compounds and Antioxidant Activity in Garlic (Allium Sativum L.)

Acta Agriculturae Slovenica

Biological Sciences

English

Effect of Garlic (Allium Sativum) and Onion(Allium Cepa) Allicin Extracts on the Cholesterol in Egg

African Journal of Food Science and Technology

English

Antioxidant Properties of Single Garlic (Allium Sativum) Pickle

Digital Press Life Sciences

English