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Publications by Klaus G Grunert

Preferences for Sunflower Oil Produced Conventionally, Produced With Nanotechnology or Genetically Modified in the Araucanía Region of Chile

Ciencia e investigación agraria

English

What's in a Steak? A Cross-Cultural Study on the Quality Perception of Beef

Food Quality and Preference

English

Related publications

Genetically Modified Pigs Produced With a Nonviral Episomal Vector

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

Use Sunflower Oil Produced by JSC «shymkentmay» at the Development of Technology of Emulsion Product

SERIES CHEMISTRY AND TECHNOLOGY

English

Comparison of the Biodiesel Quality Produced From Refined Sunflower (Helianthus Annuus L) Oil and Waste Cooking Oil

Energy Exploration and Exploitation

Energy Engineering

Renewable Energy

Fuel Technology

Power Technology

the Environment

English

Mutant Sunflower Line R12003, Produced Through in Vitro Mutagenesis

English

Comparison of Meat Composition From Offspring of Cloned and Conventionally Produced Boars

English

Migration of Safety Indicators for Milk Produced in the Oryol Region

BIO Web of Conferences

English

Nutritional Properties of the Processed Cheese Produced by Milk From Goats Supplemented With Flaxseeds or Flaxseeds Oil

International Journal of Dairy Science

English

Functional Properties of Proteins Isolated From Industrially Produced Sunflower Meal

International Journal of Food Studies

English

Botrytis Fruit Rot and Microfungal Populations on Conventionally and Organically Produced Strawberries

New Zealand Plant Protection

English