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Publications by Leandro L. Loguercio

Altered Physiology, Cell Structure, and Gene Expression of Theobroma Cacao Seedlings Subjected to Cu Toxicity

Environmental Science and Pollution Research

Environmental Chemistry

English

Related publications

Effects of Sowing Methods and Plant Population Densities on Root Development of Cacao (Theobroma Cacao L.) Seedlings in the Nursery

International Journal of Agricultural Research

English

Repression of Calcitonin Gene-Related Peptide Expression in Trigeminal Neurons by a Theobroma Cacao Extract

Journal of Ethnopharmacology

English

Morphological Characterization of Elite Cacao Trees (Theobroma Cacao L.) in Tumaco, Nariño, Colombia

Revista Colombiana de Ciencias Hortícolas

English

Integrated Land Suitability Analysis of Cacao (Theobroma Cacao L.) Using Parametric and Economic Approach

International Journal of Current Research in Biosciences and Plant Biology

English

Synthesis of Cuprum (Cu) Layer by Electrodeposition Method With Theobroma Cacao Peels as Corrosion Protector of Steel

International Journal on Advanced Science, Engineering and Information Technology

Computer Science

Biological Sciences

English

The Chocolate-Plant (Theobroma Cacao) and Its Products.

English

Komponen Kimia Dari Aroma Biji Theobroma Cacao L.

Jurnal Kimia Sains dan Aplikasi

English

Degree of Domestication Influences Susceptibility of Theobroma Cacao to Frosty Pod Rot: A Severe Disease Devastating Mexican Cacao

Botanical Sciences

English

Health Benefits of Bioactive Compounds From Cocoa (Theobroma Cacao)

Agricultural Reviews

English