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Publications by Leomar Custódio Diniz
Pepper (Capsicum Ssp.) as a Feed Additive in Sheep Rations Using Two Types of Inoculum: Effects on in Vitro Digestibility and Fermentation Parameters
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
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Influence Feed Additive «m-Feed» on Growth and Energy Gematological Parameters Rams Kalmyk Sheep Breed
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A Review on Positive Effects of Fenugreek as Feed Additive in Poultry Production
International Journal of Poultry Science
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A Review on Effects of Aloe Vera as a Feed Additive in Broiler Chicken Diets
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ASSOCIATION OF HYBRID PERFORMANCE, HETEROSIS AND DOMINANCE TYPES IN PEPPER(Capsicum Annuum, L.)
Journal of Plant Production
Possible Effects of Functional Feed Additive as a Growth Promoter in Turkeys and Pigs
BIO Web of Conferences
The Effect of Saccharomyces Cerevisiae on Ruminal Fermentation in Sheep Fed High- Or Low-NDF Rations
Journal of Animal and Feed Sciences
Animal Science
Zoology
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Reclamation of Astragalus By-Product Through Dietary Inclusion in Ruminant Diets: Effects on Growth Performance, Nutrient Digestibility, Rumen Fermentation, Blood Biochemical Parameters, and Humoral Immune Response in Sheep
Evidence-based Complementary and Alternative Medicine
Alternative Medicine
Complementary
Effect of Adding Sodiu Bicarbonat in Awassi Ewes Rations on Nutrient Digestibility . Some Rumen Parameters and Blood
Mesopotamia Journal of Agriculture
