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Publications by Loes M Butter
Excessive Dietary Lipid Intake Provokes an Acquired Form of Lysosomal Lipid Storage Disease in the Kidney
Journal of Pathology
Forensic Medicine
Pathology
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Secondary Lipid Accumulation in Lysosomal Disease
Biochimica et Biophysica Acta - Molecular Cell Research
Cell Biology
Molecular Biology
Dietary Intake and Plasma Lipid Levels.
BMJ
Dietary Intake and Plasma Lipid Levels: Authors' Reply
BMJ
Dietary Practices and Lipid Intake in Relation to Plasma Lipid Profile in Hong Kong Chinese
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Lipid Accumulation and Chronic Kidney Disease
Nutrients
Nutrition
Food Science
Dietetics
Lipid Involvement in Neurodegenerative Diseases of the Motor System: Insights From Lysosomal Storage Diseases
Frontiers in Molecular Neuroscience
Molecular Neuroscience
Molecular Biology
Cellular
Evaluation of the Serum Lipid Profile and Dietary Intake in Patients Undergoing Cholecystectomy
Advanced Studies in Biology
Dietary Intake and Blood Lipid Profile in Overweight and Obese Schoolchildren
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
The Role of Excessive Amounts of Dietary Copper and Vitamin E in Lipid Peroxidation in Tissues of the Pig
Nihon Chikusan Gakkaiho