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Publications by Loo Hariyanto Raharjo
Effect of Mangosteen’s Fruit Peel Extract Toward to Total Cholesterol, LDL, HDL Serum in Rats Were Given by Used Cooking Oil
Jurnal Ilmiah Kedokteran Wijaya Kusuma
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HDL Cholesterol, LDL Receptor Activity and Response to Dietary Cholesterol
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Detection of Quantitative Trait Loci Affecting Serum Cholesterol, LDL, HDL, and Triglyceride in Pigs
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Effect of Morinda Citrifolia Fruit Extract Capsule on Total Cholesterol Levels in Patients With Hypercholesterolemia
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Effect of Melinjo Peel Extract on Triglycerides Level of the Rats Fed a High Cholesterol Diet
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Serum Total Cholesterol: HDL Cholesterol Ratios in US White and Black Adults by Selected Demographic and Socioeconomic Variables (HANES II).
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Description of Discordance Between LDL Cholesterol, Non-HDL Cholesterol, and LDL Particle Number Among Patients of a Lipid Clinic
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Effect of Phytosterols Supplemented Health Food (Papaya Fruit Bar) on Serum Cholesterol and LDL Cholesterol Levels in Normocholesterolemic and Mildly Hypercholesterolemic Subjects – A Pilot Study
IOSR Journal of Environmental Science, Toxicology and Food Technology
The Effect of Ethanol Extract of Fruit Peel Jengkol (Archidendron Pauciflorum) to Spleen Histological Structure of Streptozotocin-Induced Diabetic Rats (Rattus Norvegicus)
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