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Publications by Lujie Liu
Diversifying of Chemical Structure of Native Monascus Pigments
Frontiers in Microbiology
Microbiology
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Hygienic Studies on Monascus Pigments (II)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
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Erratum: Diversifying Chemical Arrays
Nature Biotechnology
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Production of Red Pigments by Monascus Ruber in Culture Media Containing Corn Steep Liquor
Brazilian Journal of Chemical Engineering
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Comparing the Effects of Native and Standard Strains of Monascus Purpureus on Fat Metabolism in Rats
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Monascus Orange and Red Pigments Production by Monascus Purpureus ATCC16436 Through Co-Solid State Fermentation of Corn Cob and Glycerol: An Eco-Friendly Environmental Low Cost Approach
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Fungus Pigments. VIII. Structure of Cinnabarin and Cinnabarinic Acid.
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Diversifying Clinical Trials
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