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Publications by M Diaz
Hypersensitivity to Quail Egg Proteins: What About Hen Egg?
Journal of Investigational Allergology and Clinical Immunology
Allergy
Immunology
Hormonal Changes During Nutritional Intervention in Venezuelan Children With Severe Malnutrition 490
Pediatric Research
Child Health
Pediatrics
Perinatology
Related publications
Thermal Aggregation of Hen Egg White Proteins in the Presence of Salts
Protein Journal
Biochemistry
Bioengineering
Analytical Chemistry
Organic Chemistry
Effects of High Hydrostatic Pressure Processing on Hen Egg Compounds and Egg Products
Comprehensive Reviews in Food Science and Food Safety
Food Science
Nervcus Control of Egg Formation in the Hen
Japanese poultry science
Comparison of Egg Weight Between Two Quail Strains
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Linseed Oil Supplementation on Hen Day Egg Production, Body Weight, Egg Shape Index, Economics and Egg Quality in Layers
International Journal of Current Microbiology and Applied Sciences
A Natural and Readily Available Crowding Agent: NMR Studies of Proteins in Hen Egg White
Proteins: Structure, Function and Genetics
Biochemistry
Structural Biology
Molecular Biology
Inflammation and Infection in Cystic Fibrosis-Hen or Egg?
European Respiratory Journal
Medicine
Pulmonary
Respiratory Medicine
Genetic Evaluation for Egg Production Traits in Japanese Quail
Benha Veterinary Medical Journal
Effects of Grape Pomace Supplementation to Laying Hen Diet on Performance, Egg Quality, Egg Lipid Peroxidation and Some Biochemical Parameters
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary