Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by M. Cellesi
Genomic Selection of Milk Fatty Acid Composition in Sarda Dairy Sheep: Effect of Different Phenotypes and Relationship Matrices on Heritability and Breeding Value Accuracy
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Related publications
Accuracy of Genomic Breeding Value Prediction for Intramuscular Fat Using Different Genomic Relationship Matrices in Hanwoo (Korean Cattle)
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Effect of Dietary Spirulina Platensis on Milk Fatty Acid Profile of Dairy Cows
Asian Journal of Animal and Veterinary Advances
Animal Science
Zoology
Veterinary
Milk Yield Adjustments for Milking Length and Age-Parity-Lambing Month Interaction in Sarda Dairy Sheep
Annales de Zootechnie
Effect of Crude Olive Cake Supplementation on Camel Milk Production and Fatty Acid Composition
Dairy Science and Technology
Biochemistry
Food Science
A Note on the Effect of Different Amounts and Types of Fat on the Fatty Acid Composition of Duodenal Digesta in Sheep
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Relationship Between the Content of Chlorinated Hydrocarbons and Fatty Acid Composition of Milk Fat
Journal of Veterinary Research (Poland)
Veterinary
Accuracy of Genomic-Polygenic and Polygenic Breeding Values for Age at First Calving and Milk Yield in Thai Multibreed Dairy Cattle
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Effect of Whole-Milk and Replacement-Milk Feeding on the Fatty Acid Composition of Lymph Lipids in Young Calves
Australian Journal of Biological Sciences
Fatty Acid Composition and Nutritional Value of Fat in Three PDO Ewe's Milk Portuguese Cheeses
Dairy Science and Technology
Biochemistry
Food Science
