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Publications by M. I. Bhanger

Rapid Determination of Some Trace Metals in Several Oils and Fats

Grasas y Aceites

Organic Chemistry

English

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Serum Concentration of Several Trace Metals and Physical Training

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Rapid Method for the Determination of Fats in Foods

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Authentication of Feeding Fats: Classification of Animal Fats, Fish Oils and Recycled Cooking Oils

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Determination of Trace Carbon in Metals by Nonaqueous Titration.

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Lsomerization of Fats and Oils. I

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Studies of Vegetable Oils and Fats. IV.

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Dietary Fats and Oils: Some Evolutionary and Historical Perspectives Concerning Edible Lipids for Human Consumption

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Economy in Fats and Oils in Treatment of Skin Diseases

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