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Publications by M. Prais
The Content of Triacylglycerol and Cholesterol in Milk of Different Species
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies
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Milk Productivity and Physical and Chemical Milk Content of Simmenthal Cows of Different Selection
Vestnik of Ulyanovsk state agricultural academy
The Microbiological Assay of ‘Vitamin B12’ in the Milk of Different Animal Species
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Sensory Quality of Milk Fat With Low Cholesterol Content Fractioned by Molecular Distillation
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Effect of Species, Breeds, Season and Stage of Lactation on Urea Content of Milk and Its Variation During Processing of Milk and Milk Products
Indian Journal of Dairy Science
Content Analysis of Flavonoids in the Stems and Roots of Acanthopanax Species in Different Countries
Asian Journal of Chemistry
Chemistry
Phosphatase Activity of Microbial Populations in Different Milk Samples in Relation to Protein and Carbohydrate Content
Notulae Scientia Biologicae
The Sterol Content of Cow's Milk
Biochemical Journal
Reconnoitering Milk Constituents of Different Species, Probing and Soliciting Factors to Its Soundness
Variations in the Microcystin Content of Different Fish Species Collected From a Eutrophic Lake
Toxins
Mutagenesis
Toxicology
Health