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Publications by M. T. Jay-Russell
Prevalence and Risk Factors Associated With Campylobacter Spp. And Salmonella Enterica in Livestock Raised on Diversified Small-Scale Farms in California
Epidemiology and Infection
Epidemiology
Infectious Diseases
Related publications
Spatial Distribution and Risk Factors Associated With Salmonella Enterica in Pigs
Epidemiology and Infection
Epidemiology
Infectious Diseases
Prevalence and Risk Factors for Salmonella Spp. Contamination in Broiler Chicken Farms and Slaughterhouses in the Northeast of Algeria
Veterinary World
Veterinary
Prevalence, Distribution, and Diversity of Salmonella Enterica in a Major Produce Region of California
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Prevalence of Lameness and Associated Risk Factors on Dairy Farms in the Maritime Provinces of Canada
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Food Safety Considerations in Integrated Organic Crop–livestock Systems: Prevalence of Salmonella Spp. And E. Coli O157:H7 in Organically Raised Cattle and Organic Feed
Renewable Agriculture and Food Systems
Agronomy
Crop Science
Food Science
Occurrence of Campylobacter Spp., Salmonella Spp. And Escherichia Coli in Chicken Carcasses
International Journal of Advanced Veterinary Science and Technology
Prevalence and Antibiotic Resistance of Campylobacter Coli and Campylobacter Jejuni in Greek Swine Farms
American Journal of Microbiology and Immunology
Prevalence and Relative Risk of Cronobacter Spp., Salmonella Spp., and Listeria Monocytogenes Associated With the Body Surfaces and Guts of Individual Filth Flies
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Risk Factors Associated With Seroprevalence of Salmonella in Swine