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Publications by M.A. Balseca-Paredes

Laboratory Silo Type and Inoculation Effects on Nutritional Composition, Fermentation, and Bacterial and Fungal Communities of Oat Silage

Journal of Dairy Science

English

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Impact of Wilting and Additives on Fermentation Quality and Carbohydrate Composition of Mulberry Silage

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Effects of a Dual-Purpose Bacterial Inoculant on the Fermentation Characteristics of High-Moisture Maize Silage and Dairy Cattle Performance

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Effect of Mycobiome Diet on Gut Fungal and Bacterial Communities of Healthy Adults

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Nutritional Composition and Aerobic Stability of Winter Cereal Silage at Different Storage Times

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Effects of Piromyces Sp. CN6 CGMCC 14449 on Fermentation Quality, Nutrient Composition and the in Vitro Degradation Rate of Whole Crop Maize Silage

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