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Publications by M.E. Cook .

The Influence of Conjugated Linoleic Acid Enriched Tallow on Egg Hatchability and Quality in Chicken

International Journal of Poultry Science

English

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Effect of Dietary Conjugated Linoleic Acid (CLA) and Thermal Processing on Fatty Acid Composition of Enriched Chicken Meat

Journal of Animal and Feed Sciences

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Conjugated Linoleic Acid

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Quality Characteristics of Irradiated Chicken Breast Rolls From Broilers Fed Different Levels of Conjugated Linoleic Acid

English

Evaluation of Fertility, Hatchability and Egg Quality of Rural Chicken in Gorogutu District, Eastern Hararghe, Ethiopia

Asian Journal of Poultry Science

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Atherosclerosis and Conjugated Linoleic Acid

British Journal of Nutrition

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A Comparison Between the Effect of Linoleic Acid and Conjugated Linoleic Acid on Bovine Oocyte Developmental Competence

Journal of Animal and Poultry Production

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Effects of Dietary Conjugated Linoleic Acid and Selected Vegetable Oils or Vitamin E on Fatty Acid Composition of Hen Egg Yolks

Annals of Animal Science

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Effect of Conjugated Linoleic Acid on Reproductive Performance of Gilts

Journal of Agricultural Science

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Interactions of Conjugated Linoleic Acid and Lipoic Acid on Insulin Action in the Obese Zucker Rat

Metabolism: Clinical and Experimental

English