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Publications by MINORU YOSHIMURA

Studies on the Volatile Components of Peated Malt. II. Identification of Neutral Components.

Chemical and Pharmaceutical Bulletin

English

Analytical Studies on Thiouracils. II. Dissociation Constants of Thiouracils and Their Reactions With Hydrogen Peroxide

Yakugaku Zasshi

Pharmaceutical Science

English

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Studies on the Volatile Components in Sake. Part I

Journal of the agricultural chemical society of Japan

English

Studies on Flavor Components in Shoyu. I. Identification of Volatile Components in Shoyu(soy Sauce) by Gas Chromatography-Mass Spectrometry.

Agricultural and Biological Chemistry

English

Studies on the Components of Digenea Simplex Ag. II

Yakugaku Zasshi

Pharmaceutical Science

English

Studies on the Components of Ophiopogon Tuber (China). II

Yakugaku Zasshi

Pharmaceutical Science

English

Studies on the Chemical Components of Umbelliferous Plants. II

Yakugaku Zasshi

Pharmaceutical Science

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Studies on the Petasites Japonicus MAKINO. IV. : On the Components of the Volatile Oil

Yakugaku Zasshi

Pharmaceutical Science

English

Identification of Volatile Components of Roasted Laver by GC-MS Analysis.

Nippon Suisan Gakkaishi

Aquatic Science

English

Studies on the Microanalysis of Essential Oil Components. II. The Paper Chromatography of Essential Oil Components by Silicone-Treated Paper.

Pharmaceutical Bulletin

English

Identification and Characterization of Volatile Components of the Japanese Sour Citrus FruitCitrus Nagato-yuzukichiTanaka

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English