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Publications by Mamdouh Metwally
Evaluation of the Antimicrobial Activity of Methanolic Extract of Cinnamon Bark and Dill Seeds Against Some Food-Borne Pathogenic Bacteria
Sinai Journal of Applied Sciences
Related publications
Antimicrobial Activity of N-Hexane Extract of Nigella Sativa Against Some Pathogenic Bacteria
American Journal of Biomedical Science & Research
Screening of Methanolic Bark Extract of Albizia Odoratissima for Antimicrobial Activity
Pharmacognosy Communications
Determination of Antimicrobial Effects of Probiotic Lactic Acid Bacteria and Garlic Extract Against Some Foodborn Pathogenic Bacteria
Turkish Journal of Agriculture - Food Science and Technology
Antimicrobial Activity of the Carnivorous Plant Dionaea Muscipula Against Food-Related Pathogenic and Putrefactive Bacteria
Biocontrol Science
Applied Microbiology
Biotechnology
Public Health
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Genetic Relationship Among Salvia Species and Antimicrobial Activity of Their Crude Extract Against Pathogenic Bacteria
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Evaluation of Antimicrobial Activity From Native Wine Yeast Against Food Industry Pathogenic Microorganisms
CYTA - Journal of Food
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Food Science
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Antidiarrheal Activity of Methanolic Extract of the Root Bark of Cordia Africana
Journal of Experimental Pharmacology
Molecular Medicine
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Antimicrobial Activity of Different Finnish Monofloral Honeys Against Human Pathogenic Bacteria
APMIS : acta pathologica, microbiologica, et immunologica Scandinavica
Immunology
Allergy
Microbiology
Medicine
Forensic Medicine
Pathology
In Vitro Antimicrobial and Antioxidant Activities of Monoterpenes Against Some Food-Borne Pathogens
Journal of Plant Protection and Pathology
