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Publications by Manuela Moreira

A New Source for Developing Multi-Functional Products: Biological and Chemical Perspectives on Subcritical Water Extracts of Sambucus Ebulus L.

Journal of Chemical Technology and Biotechnology

Organic Chemistry

Renewable Energy

Waste Management

Fuel Technology

Inorganic Chemistry

Chemical Engineering

the Environment

English

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Effect of Sambucus Ebulus Topical Preparation on Uremic Pruritus

Pharmaceutical and Biomedical Research

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Subcritical Water for Recovery of Polyphenols From Comfrey Root and Biological Activities of Extracts

Acta Chimica Slovenica

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Chemical and Antioxidant Properties of Functional Compounds Extracted From Siraitia Grosvenorii by Subcritical Water

Acta Alimentaria

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Systematic and Molecular Biological Study of Sambucus L. (Caprifoliaceae) in Iran

Thaiszia Journal of Botany

English

Physico-Chemical and Biological Properties of C60-L-Hydroxyproline Water Solutions

Chemical Engineering

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Properties of Extracts From Soy Sauce Cake Using Subcritical Water Treatment

Japan Journal of Food Engineering

Manufacturing Engineering

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In Vitro Antioxidant Activity of Polygonium Hyrcanicum,Centaurea Depressa, Sambucus Ebulus, Mentha Spicata and Phytolacca Americana

Pakistan Journal of Biological Sciences

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Chemical and Biological Aspects of Nutritional Immunity - Perspectives for New Anti-Infectives Targeting Iron Uptake Systems

Angewandte Chemie - International Edition

English

New Perspectives on Biological HDL-targeted Therapies

Expert Opinion on Biological Therapy

Clinical Biochemistry

English