Amanote Research

Amanote Research

    RegisterSign In

Discover open access scientific publications

Search, annotate, share and cite publications


Publications by Marius Petrescu

Perception of Organic Food Consumption in Romania

Foods
Health ProfessionsPlant ScienceHealthMicrobiologyFood Science
2017English

Related publications

Consumer Motivation for Organic Food Consumption

Emirates Journal of Food and Agriculture
Applied MicrobiologyCrop ScienceFood ScienceAnimal ScienceZoologyBiotechnologyAgronomy
2015English

Measuring Food Security Using Respondents' Perception of Food Consumption Adequacy*

2007English

Romania: Internal Tourism Consumption: Romania

OECD Tourism Trends and Policies
2018English

Association of Frequency of Organic Food Consumption With Cancer Risk

JAMA Internal Medicine
Internal Medicine
2018English

Households’ Perception of Climate Change Effects in Rural Romania

Annals of Spiru Haret University. Economic Series
2018English

Consumption, Health Attitudes and Perception Toward Fast Food Among Arab Consumers in Kuwait: Gender Differences

Global journal of health science
Medicine
2014English

Changes in Food Consumption

BMJ
1947English

Sustainable Food Consumption

Practice, Progress, and Proficiency in Sustainability
2016English

A Review of Organic Food Consumption From a Sustainability Perspective and Future Research Directions

International Journal of Management and Sustainability
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy