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Publications by Marte Karoline Råberg Kjøllesdal
A Nutrition Intervention With a Main Focus on Vegetables and Bread Consumption Among Young Men in the Norwegian National Guard
Food and Nutrition Research
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
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Fish Consumption and Respiratory Symptoms Among Young Adults in a Norwegian Community
European Respiratory Journal
Medicine
Pulmonary
Respiratory Medicine
Effects of Environmental Change on Population Nutrition and Health: A Comprehensive Framework With a Focus on Fruits and Vegetables
Wellcome Open Research
Biochemistry
Medicine
Genetics
Molecular Biology
Consumption of Whole-Grain Bread and Risk of Colorectal Cancer Among Norwegian Women (The NOWAC Study)
Nutrients
Nutrition
Food Science
Dietetics
Physical Fitness in Young Men Between 1975 and 2015 With a Focus on the Years 2005-2015
Medicine and Science in Sports and Exercise
Sports Medicine
Physical Therapy
Sports Science
Orthopedics
Sports Therapy
Rehabilitation
Bereavement Among Young Men in Prison
Criminal Justice Matters
Reduction of the Alcohol Consumption Among Workers Using a Brief Intervention
Texto e Contexto Enfermagem
Nursing
“That Is an Awful Lot of Fruit and Veg to Be Eating”. Focus Group Study on Motivations for the Consumption of 5 a Day in British Young Men
Nutrients
Nutrition
Food Science
Dietetics
Frequency of Nut Consumption and Mortality Risk in the PREDIMED Nutrition Intervention Trial
BMC Medicine
Medicine
The Risk Factors of Sarcopenia Among Korean Elderly Men : Based on 2009 Korean National Health and Nutrition Examination Survey Data
The Korean Journal of Obesity