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Publications by Martine Morisset
Wheat ATI CM3, CM16 and 0.28 Allergens Produced in Pichia Pastoris Display a Different Eliciting Potential in Food Allergy to Wheat ‡
Plants
Plant Science
Evolution
Ecology
Systematics
Behavior
Related publications
Food Allergy and Allergens.
The Japanese Journal of Nutrition and Dietetics
Allelic Variation of Wheat Flour Allergens in a Collection of Wheat Genotypes
Journal of Chemistry
Chemistry
Wheat Allergy in Celiac Children
Pediatric Allergy and Immunology
Immunology
Child Health
Allergy
Pediatrics
Perinatology
Surface Display and Bioactivity of Bombyx Mori Acetylcholinesterase on Pichia Pastoris
PLoS ONE
Multidisciplinary
Wheat Allergy in Patients With Recurrent Urticaria
World Allergy Organization Journal
Immunology
Pulmonary
Allergy
Respiratory Medicine
Protease Gene Shuffling and Expression in Pichia Pastoris
Brazilian Archives of Biology and Technology
Multidisciplinary
Recombinant Human N-Acetylgalactosamine-6-Sulfate Sulfatase (GALNS) Produced in the Methylotrophic Yeast Pichia Pastoris
Scientific Reports
Multidisciplinary
Knockout of an Endogenous Mannosyltransferase Increases the Homogeneity of Glycoproteins Produced in Pichia Pastoris
Scientific Reports
Multidisciplinary
Intestinal Absorbability of Wheat Allergens, Subunits of a Wheat Α-Amylase Inhibitor, Expressed by Bacteria
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology