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Publications by Masakatsu Ohguchi

Physicochemical Characteristics of Rapidly Dried Onion Powder and Its Anti-Atherogenic Effect on Rats Fed High-Fat Diet

Analytical Chemistry

English

One-Step Grafting Onto Poly (Ethylene Terephthalate) Using Benzoyl Peroxide

Sen'i Gakkaishi

Materials Science

Manufacturing Engineering

Chemical Engineering

English

Related publications

Anti-Obesity and Hypolipidemic Effects of Garlic Oil and Onion Oil in Rats Fed a High-Fat Diet

Nutrition and Metabolism

English

Antiatherogenic Effect ofCamellia japonicaFruit Extract in High Fat Diet-Fed Rats

Evidence-based Complementary and Alternative Medicine

Alternative Medicine

English

Anti-Obesity Activity of Ipomoea Sepiaria Extracts in Rats Fed With High Fat Diet

World Journal of Pharmaceutical Research

English

Comparative Effects and Mechanisms of Chitosan and Its Derivatives on Hypercholesterolemia in High-Fat Diet-Fed Rats

International Journal of Molecular Sciences

Organic Chemistry

Molecular Biology

Theoretical Chemistry

Inorganic Chemistry

Computer Science Applications

English

Inhibitory Effect of Crocin on Hepatic Steatosis in the Rats Fed With High Fat Diet

Journal of Animal and Veterinary Advances

English

Lipolytic Effects of Genistein and Daidzein in Adipocytes Derived From Normal Diet-Fed Rats and High Fat Diet-Fed Rats

Journal of Biological Sciences

Molecular Medicine

English

Effect of Exercise on Erythrocyte Osmotic Fragility in High Fat Diet Fed Rats During Intermittent Fasting

Eastern Journal of Medicine

English

Biochemical Study on the Effect of Alpha-Lipoic Acid on Lipid Metabolism of Rats Fed High Fat Diet

Benha Veterinary Medical Journal

English

Effect of Dietary Magnesium and Calcium on Reducing the Risk of Atherosclerosis in High-Fat Diet Fed Rats

Open Access Journal of Toxicology

English