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Publications by Masao ISONO
Confirmation of the Structure of Surfactin by Mass Spectrometry
Agricultural and Biological Chemistry
Biologically Active Polysaccharides Produced by Bacteria. V. Chemical and Physical Modifications of Biologically Active Polysaccharide Produced by Serratia Piscatorum.
Agricultural and Biological Chemistry
Related publications
Confirmation of Residual Lasalocid Sodium in Commercial Chicken Liver by Thermospray Liquid Chromatography/Tandem Mass Spectrometry
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Image Gallery: A Case of Gadolinium-Associated Plaques Requiring Confirmation With Mass Spectrometry
British Journal of Dermatology
Dermatology
Medicine
Structure and Dynamics of Protein Waters Revealed by Radiolysis and Mass Spectrometry
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Confirmation of Long Term Excreted Metabolites of Stanozolol by Gas Chromatography Coupled With High Resolution Mass Spectrometry (GC/HRMS)
Revista de Chimie
Surfaces
Materials Science
Engineering
Materials Chemistry
Films
Coatings
Chemistry
Protein Structure Characterization With Mass Spectrometry
Spectroscopy
Detection of Nut Allergens by Mass Spectrometry and Structure Analysis After Food Processing
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Application of Mass Spectrometry on the Structure Elucidation of Macrolide Antibiotics
Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
Effects of Gamma Irradiation and Periodate Oxidation on the Structure of Dextrin Assessed by Mass Spectrometry
European Polymer Journal
Organic Chemistry
Plastics
Polymers
Materials Chemistry
Astronomy
Physics
Surfactant Effects on Protein Structure Examined by Electrospray Ionization Mass Spectrometry
Protein Science
Biochemistry
Medicine
Molecular Biology
