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Publications by Masuo NAKANO
Determination of Prostaglandins in the Colostrum of Dairy Cattle by Thermospray High-Performance Liquid Chromatography-Mass Spectrometry.
Analytical Sciences
Analytical Chemistry
Enzymatic Formation of the Natural Type of Sphingomyelin
Journal of the agricultural chemical society of Japan
Related publications
Determination of Vitamin B12 in Dairy Products by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
Italian Journal of Food Safety
Food Science
Determination of Thyroid Hormones in Milk by High Performance Liquid Chromatography-Tandem Mass Spectrometry
Chinese Journal of Chromatography (Se Pu)
Biochemistry
Organic Chemistry
Analytical Chemistry
Chemical Engineering
Electrochemistry
Determination of Serum Urea by Isotope Dilution Method Using Discharge-Assisted Thermospray Liquid Chromatography/Mass Spectrometry.
Analytical Sciences
Analytical Chemistry
Determination of Polycyclic Aromatic Hydrocarbons by High-Performance Liquid Chromatography-Particle Beam-Mass Spectrometry
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Application of Thermospray Liquid Chromatography/Mass Spectrometry to Analysis of Glycosides
Analytical Sciences
Analytical Chemistry
Determination of Nine Pesticide Residues in Honey Using High Performance Liquid Chromatography-Tandem Mass Spectrometry
Chinese Journal of Chromatography (Se Pu)
Biochemistry
Organic Chemistry
Analytical Chemistry
Chemical Engineering
Electrochemistry
Determination of Gossypol in Edible Vegetable Oil With High Performance Liquid Chromatography-Tandem Mass Spectrometry
Chinese Journal of Chromatography (Se Pu)
Biochemistry
Organic Chemistry
Analytical Chemistry
Chemical Engineering
Electrochemistry
Simultaneous Determination of Seven High Risk Pesticide Residues in Royal Jelly by High Performance Liquid Chromatography-Tandem Mass Spectrometry
Chinese Journal of Chromatography (Se Pu)
Biochemistry
Organic Chemistry
Analytical Chemistry
Chemical Engineering
Electrochemistry
Confirmation of Residual Lasalocid Sodium in Commercial Chicken Liver by Thermospray Liquid Chromatography/Tandem Mass Spectrometry
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health