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Publications by Michał Świeca

Characterization of Active Compounds of Different Garlic (Allium Sativum L.) Cultivars

Polish Journal of Food and Nutrition Sciences

English

Elicitation and Treatment With Precursors of Phenolics Synthesis Improve Low-Molecular Antioxidants and Antioxidant Capacity of Buckwheat Sprouts

Acta Scientiarum Polonorum, Technologia Alimentaria

English

Related publications

Content of Bioactive Compounds and Antioxidant Activity in Garlic (Allium Sativum L.)

Acta Agriculturae Slovenica

Biological Sciences

English

Influence of Different Photoperiod and Temperature Regimes on Growth and Bulb Quality of Garlic (Allium Sativum L.) Cultivars

English

334 Meristem Isolation of Garlic (Allium Sativum L.) Cultivars Sao Marcos and Sao Valentim

Hortscience: A Publication of the American Society for Hortcultural Science

English

Composition of Elements of Winter Garlic (Allium Sativum L.)

VEGETABLE CROPS OF RUSSIA

English

PHENOMENON OF FLORAL REVERSION IN BOLTING GARLIC (Allium Sativum L.)

Acta Scientiarum Polonorum, Hortorum Cultus

English

Antioxidant Properties of Single Garlic (Allium Sativum) Pickle

Digital Press Life Sciences

English

Regeneration of Winter Garlic Plants (Allium Sativum L.) in Vitro From Bulbils

Vegetable crops of Russia

English

Comparative Evaluation of Garlic (Allium Sativum L.) Genotypes in Kanthalloor, Idukki, Kerala, India

International Journal of Current Microbiology and Applied Sciences

English

Characterisation of Polyphenolic Compounds in Viscum Album L. And Allium Sativum L. Extracts

Revista de Chimie

Materials Science

Materials Chemistry

English