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Publications by Michinori TERAO
Antibacterial Action of Garlic Extract on Food Poisoning Bacteria
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Mechanism of Chloramphenicol Resistance in Group B Streptococci (Streptococcus Agalactiae)
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
Medicine
